Warnings
Contains dairy.
Details
Proteinification:
»
Pro-tein (proh-teen, if -fi-key-shuh n) verb. the act of strengthening
with whey crisps any nourishing substance that is eaten, drunk, or
other- wise taken into the body to increase anabolism, positive nitrogen
retention, promote muscle growth, and increase metabolism. 20 grams of
protein per scoop! 36 servings per container! Natural.
» Contains
Beta-lactoglobulin and Alpha-lactalbumin.
» No Liquid Needed! Eat
right out of the container! Make your own high protein bars, cereals,
cookies, pudding and more! Outperforms whey protein powder!
Nothing but the best whey protein in our Whey Crisps:
»
Out Whey Crisps are made from using microfiltration/ultrafiltration whey
protein isolate. Whey protein isolate is the best form of whey protein
because it contains the highest amount of protein per gram. Because we
use whey isolate, our Whey Crisps have a very high amount of BCAA's and
glutamine. Next, we chose a whey protein isolate that was cold-filtered
th preserve the delicate protein subfractions and peptides, like
lactoferrin and insulin-like growth factors. A combination of high BCAA.
»s
and protein subfractions make our Whey Crisps your No. 1 choice for a
muscle-building food source.
A New Technology for Whey
Protein:
» Whey Protein Crisps are our most recent
discovery of muscle frowning food technology. It provides you with a
high quality source of whey protein that is ready to eat. Whey Crisps
are the same exact product as a whey protein powder but in a solid crisp
form, so it's easier and more convenient to consume than powder and it
is perfect when you want to make high protein foods such as bars,
cereal, cookies, pudding and anything else you can think of.
Outperforms Whey Protein Powder:
» Whey Crisps have been
proven to outperform and work better than whey powder when making foods
such as protein bars, brownies and cookies. Whey Crisps give your food
product more protein, more crunch and better taste. Functionality wise
Whey Crisps are easier to handle, less sticky, less messy and easier to
clean up than whey protein powder. Sample Recipes on Bottle
Nutrition Facts
Serving Size 1 Scoop
Servings Per Container
36 |
|
| Amount
Per Serving |
|
| |
%
Daily Value |
|
|
|
|
Calories |
105 |
|
|
| Calories from Fat |
15 |
|
|
|
Total Fat |
1 g |
2% |
|
| Saturated Fat |
0 g |
0% |
|
|
Cholesterol |
15 mg |
5% |
|
|
Sodium |
160 mg |
7% |
|
|
Total Carbohydrate |
3 g |
1% |
|
| Dietary Fiber |
1 g |
4% |
|
| Sugars |
0 g |
|
|
|
Protein |
20 g |
|
|
| Vitamin A |
|
0% |
|
| Vitamin C |
|
0% |
|
| Calcium |
|
4% |
|
| Iron |
|
2% |
|
| Trans Fat |
0 g |
|
|
|
| *percent
Daily Values are based on a 2,000
calorie diet. |
|
| Ingredients:
Natural microfiltration/ultrafiltration whey protein
(beta-lactoglobulin and alpha-lactalbumin) isolate and concentrate
(protein subfractions and peptides, glycomacropeptides, lactoferrin, and
insulin-like growth factors), corn starch, cocoa, sucralose. |
|
*These statements have not been
evaluated
by the Food and Drug Administration.
This product
is not intended to diagnose, treat,
cure or
prevent any disease. |
